Moringa Green Glow Smoothie
A bright, nutrient-packed smoothie to start your day — with MM Cape Town moringa powder.
Creamy banana and mango soften moringa’s earthy edge, while spinach adds extra greens. A 2-minute blend that tastes like a tropical smoothie, not “health food.”
Ingredients (2 glasses)
- 1 frozen banana
- ½ cup frozen mango
- 1 large handful spinach
- 1 tsp MM Cape Town Moringa Powder
- 1 cup coconut water or almond milk
- Juice of ½ lemon
- Optional: 1 tbsp Greek yoghurt for creaminess
Method
- Add the liquid to the blender first.
- Add banana, mango, spinach and moringa powder.
- Blend on high for 45–60 seconds until completely smooth.
- Taste and add lemon or a little honey if you like it brighter.
- Pour into glasses and serve immediately.
Does it taste like moringa?
The banana and mango mask most of the earthy note. Start with ½ tsp if you’re new to moringa, then build up.
Can I prep it ahead?
Best fresh, but you can freeze portions in ice-cube trays and blend from frozen.
Is it vegan?
Yes, with coconut water or almond milk and no yoghurt (or a plant yoghurt).


Add comment